Language: English

Moderator: Kristen Bieler, Senior Editor, Wine Spectator


Reimagining the Restaurant Wine List: Has COVID Forever Changed the On-Premise Business in the US?

Wednesday, 23th February 2022
18:00 CET (12:00 pm EST)

 In this post- pandemic world, the role of the Somm is changing and restaurants are narrowing their wine selections. Fine wine brands historically built on-premise are now working with retailers to tell their brand stories. How can wine companies navigate this ‘new normal’ and continue to cultivate the on-premise channel for sales as well as branding value?

The Webinar will be held in English and is open to everyone, taking part is free of charge after filling out the form to receive the link to the webinar on Zoom.
Registrations are closed.

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