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World Wine News
21 July 2020

Keep up to date about the world of wine with Vinitaly news and insights

Vinitaly is not simply a trade fair but especially a platform for promotion, training and culture in the wine sector operating 365 days a year..

World Wine News
02 August 2021

The secret behind a successful wine? Continuity. So says the first Italian Master of Wine

Gabriele Gorelli is the 418th Master of Wine - the most renowned qualification on an international scale in the wine industry and synonymous with the highest standards of wine-making knowledge. He must...

World Wine News
02 August 2021

Andrea Terraneo (Vinarius): the challenge is digitalization of wine shops

“The challenge for the future? Digitalization of wine stores. While also continuing to ensure expertise, services and information to explain not only a bottle but also the art, history, culture, agro-food...

World Wine News
28 July 2021

Accustomed habits for the Germans, experiments for the Swiss. Trends for Italian wine from the points of view of these two countries

Naturally, markets in Switzerland and Germany - like all world markets - have been affected by COVID-19 and its consequences for many months. On the one hand, the restaurant and hotel sector suffered heavy...

World Wine News
28 July 2021

Market focus: Switzerland

Switzerland is one of the few markets that did not see falls in wine imports even during the most critical year of the pandemic (2020). Last year, in fact, purchases of imported wines in Switzerland were...

World Wine News
19 July 2021

The Italian National Tourism Board (ENIT) is accelerating its international communication even for wine and food The President of ENIT, Giorgio Palmucci: "Feelings about Italy are always positive and wine tourism is a tool for the development of local areas"

A massive communication campaign promoting Italy abroad, which from the outset can rely on the impulse ensured by history, culture, food and wine. The President of ENIT (Italian National Tourism Board),...

World Wine News
19 July 2021

Donatella Cinelli Colombini (Women of Wine Association): hospitality in the wine cellar today needs creativity - tasting visits alone are no longer enough

“Be creative, don't all offer the same things. Tasting visits are no longer enough: being sustainable, organic or bio-dynamic are pre-requisites that visitors take for granted."

World Wine News
15 July 2021

Wine is territory, history and diversity. Restaurants are where all this arouses emotions

“Dinner at a restaurant? In the wake of Covid, we must ensure even more joy for customers who place their trust in us when looking for an experience, an emotion and a memory. Wine must also help achieve...

World Wine News
13 July 2021

Wine and catering: signs of optimism for out of home consumption

Whether chosen à la carte or recommended by a sommelier, wines in restaurants should always be on the table, even after the pandemic. Nevertheless, it will take time to return to 2019 levels. This emerged...

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Wine news
02 August 2021

The first bunches of grapes kick off the 2021 harvest. Coldiretti data on production and exports

The 2021 harvest in Italy kicked off more than seven days earlier than 2020. Heat waves caused by climate change have caused temperatures to jump to over 104 degrees Fahrenheit, and thereby speed up grapes...
Wine news
30 July 2021

In the first 6 months of 2021, mass retail wine sales grew +6.2%, to 926 million euros

Wine sales are still growing in mass retail and following the boom in 2020, when lockdowns and restriction catalyzed Italians to buy wine on the shelves of super and hypermarkets,and is continuing in the...
Wine news
16 July 2021

Italian wine exports are growing again. In the first 4 months of 2021, +4.2% on 2020 (+5.9% on 2019)

It appears that Italian wine exports are beginning to grow very well. Growth in the first part of 2021, seemed to be driven by the “second-tier” markets, in terms of absolute values, like China or Russia,...
Wine news
16 July 2021

Certified sustainability counts, even for big names: Martini & Rossi (Bacardi) chooses Equalitas

150 years ago, in 1871, when Italy had been united for 10 years and was in full creative and identity ferment, the first bottles of “Moscato Spumante d’Asti” were produced at Martini & Rossi. And today...
Wine news
15 July 2021

From Gianni Tessari to Monte del Frà to Podere 414, Italy on the “Top 100” of “The Times”

This summer 2021, the British are still drinking wine, whether it’s to console themselves from being defeated in the European Football Championships, by Italy, or rather looking happily towards a near...

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