Food Park

A large experiential area with a focus this year on territorial excellence:

  • Restaurant from Piedmont
  • Franziska and the typical cuisine of Alto-Adige
  • Terre di Maremma with typical Maremma cuisine
  • Lovato and typical Veneto cuisine.




2-3 April

Walter Ferretto - Ristorante Il Cascinale Nuovo - Isola d’Asti (AT), 1* stella Michelin

tel. +39 335 5375039


4-5 April

Gian Piero Vivalda - Ristorante Antica Corona Reale - Cervere (CN), 2** stelle Michelin

tel. +39 3334577373 - +39 3337968443





Outside Area H

On payment

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