Speakers
Ernest Melani
Ernest Melani is a distinguished Albanian enologist and sommelier known for his significant contributions to the country's wine industry. He has played a pivotal role in organising national sommelier competitions, including serving as jury member at the 'Best Albanian Sommelier' competition in 2015, where he was awarded a bronze medal. In 2019, he led the tasting panel for the Kallmeti Prestige competition.
Cristina Mercuri MW
Cristina Mercuri MW is one of Italy's most authoritative voices in wine education and strategy. In 2026, she became the first Italian woman to achieve the prestigious Master of Wine title. She is the Founder and CEO of Mercuri Wine Club — a consultancy and academy bridging education, brand development, and strategic communication for leading Italian and international wine producers. Her career began as a lawyer in international law firms, before she followed her passion for wine in 2015. She holds the WSET Diploma, is a certified educator for Sherry, Cava, and Port, and serves as an Italian VDP Ambassador. She is Wine Editor at Forbes Italia and, from the 2026 edition, an international judge for the Decanter World Wine Awards.
Elton Kula
Elton Kula holds a Bachelor's Degree in Agro-Food Engineering, specialised in Viticulture and Enology, and a Professional Master's Degree in Food Technology with a specialisation in Food Quality and Safety.
Altin Driza
Altin Driza is an entrepreneur and professional with over 20 years of experience in viticulture and enology. Resident in Florence (Tuscany) since 1993, his vision centres on quality, territorial identity, and international market development.
official event
Albanian Wine: History, Landscape and Native Varieties
Description
WARNING: IN ORDER TO ATTEND THIS TASTING, BEFORE BOOKING / BUYING THE TICKET, MAKE SURE YOU HAVE AN ENTRY PASS FOR THE EXHIBITION VINITALY 2026 VALID FOR THE DAY IN WHICH THE TASTING TAKES PLACE.
The masterclass offers a fascinating journey into the discovery of one of the oldest and most authentic winemaking traditions in the Balkans. Organized by the Ministry of Agriculture and Rural Development of Albania, the experience guides participants through unique landscapes — from coastal plains to mountain valleys — that have shaped the identity of Albanian wine for centuries.
The tasting features four representative wineries — Arianiti, Çobo, Faba, and Fani — presenting a selection of labels that best express the country’s rich enological heritage. At the heart of the session are native grape varieties such as Shesh i Bardhë, Shesh i Zi, and Vlosh — still little known internationally, yet full of character, history, and a strong connection to their territory.
Through wines ranging from fresh and floral whites to structured and complex reds, the masterclass tells the story of the evolution of Albanian viticulture: a balance between tradition and innovation, between techniques passed down through generations and modern quality-driven approaches. Each glass thus becomes an authentic expression of terroir and local culture.
The tasting is led by high-level wine professionals, who guide participants through a sensory and cultural journey, offering insights into production techniques, grape characteristics, and the international potential of Albanian wine.
An unmissable event for enthusiasts, industry professionals, and curious explorers eager to discover an emerging wine identity, capable of surprising with its authenticity, elegance, and personality.
Wine list
- Dukasi i Bardhë — Arianiti Winery (100% Shesh i Bardhë)
- E Kuqja e Beratit — Vlosh — Çobo Winery (100% Vlosh)
- E Kuqja Shqiptare — Faba Winery (Shesh i Zi & Vlosh)
- Reserva "Leo" — Fani Winery (60% Merlot, 40% Cabernet Sauvignon)