The future of food&wine tourism: trends and innovative experiences by Promoturismo

exhibitor event

The future of food&wine tourism: trends and innovative experiences by Promoturismo


Description

The conference will take an in-depth look at the key trends in food&wine tourism in 2025, starting with an analysis of the data from 2024; a year in which food and wine proved to be one of the main travel motivations and garnered greater attention from tourists. We will also discuss the use of Artificial Intelligence to improve the traveller experience and potential trends in wine tourism in 2025.

Speakers: Romanelli Mario, Direttore Commerciale Italia – Data Appeal Company / Bertocchi Dario, Ricercatore - Università degli studi di Udine


Share:

Enter keywords here

Click on the lens or press enter to search