exhibitor event
ROOTS OF TASTE: THE SARDINIAN WINE AND CUISINE IN THE CULTURAL HERITAGE OF THE ISLAND
Viale Del Lavoro, 8, 37135, Verona
Verona Fiere - Vinitaly - HALL 8 - Regione Sardegna
Description
Guided wine tasting paired with traditional cured meat products
Curated by Assessorato dell'Agricoltura - Regione Sardegna
Attend: Giuseppe Carrus food and wines journalist, Ferruccio Sabiucciu sommelier, Tonio Moi curated meat productor
Book your partecipation, click the link: https://www.satisfapp.com/booking/salumipomeriggio