CHARACTERISATION AND EXPLOITATION OF "UNGRAFTED" VITICULTURE IN SARDINIA

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CHARACTERISATION AND EXPLOITATION OF "UNGRAFTED" VITICULTURE IN SARDINIA


Description

Edited by the Agency Laore Sardegna in collaboration with University of Sassari - Department of Agriculture, Assoenologi Sardegna, Associazione Nazionale Città del Vino

Masterclass ungrafted wines

By Assoenologi Sardegna and AIS Sardinia


Book your participation, click on the link: https://www.satisfapp.com/booking/piedefranco


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