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15/04/2024

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Vinitaly

Monday, 15 April 2024

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VIA Advanced Seminar - Contemporary wines from old grape varieties | Professor Attilio Scienza with Andrea Lonardi MW

In this masterclass, Professor Attilio Scienza and Andrea Lonardi MW discuss how winemaking culture and viticultural traditions have affected the evolution of Italian wines as we know them today, focusing on the influence of old vines, terroir and history.

official event

Vinitaly Tasting: Discovering Cantina Colonnella with winemaker Nicola Biasi

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Wine Spectator Workshop led by Alison Napjus | Puglia Primitivo

How to participate: PRIVATE EVENT

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The Values of Wine: The Socioeconomic Impact of the Italian Supply Chain Tested by Markets and New Consumption Trends

Updated market and export data will be presented to analyse new wine consumption styles.

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Vitovska - All its colours

Presentation of Vitovska in different styles and colors, such as fresh wine, aged and finally macerated - Amber wine.

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Italian Bubbles: Tank And Classic Method Wines From North To South

Italy loves bubblies, made by the tank (Charmat-Martinotti) method and by secondary fermentation in the bottle (classic method) from Franciacorta to Sicily. In this tasting many famous but also less famous wines.

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VINITALY MIXOLOGY - Distilling the essence of lands: a sensory journey with Terra Wild Spirits

A sensory journey with Terra Wild Spirits explaining the deep-rooted connection between terroir and spirits. Sharing the secrets of how to infuse terroir into spirits through an exclusive selection from Italian regions and uncontaminated locations in Mexico.

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Orange Wine Festival @ Vinitaly: The Nature in the Glass

Discover the unique world of over 250 naturally orange& sparkling wines from 10+ countries and meet the passionate producers behind them!

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Selezioni parcellari: La rivoluzione

Improving viticulture and cellar techniques, investing in quality control and reaping the benefits of our consultancy with Stéphane Derenoncourt are all confirmation of the absolute excellence of our great terroirs.

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COOL under PRESSURE Italy’s sparkling world

The world of Italian sparkling wines encompasses multiple expressions and styles. The enviable ability to remain ‘cool under pressure’ is a shared attribute; whether it be market pressure, literal atmospheres or the willingness to exceed expectations. Gabriele Gorelli MW showcases twelve sparkling wines sourced from the length and breadth of Italy, from highlands to islands, that represent how cool it is to be under pressure.

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