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Ian D’Agata, Scientific Director of the Vinitaly International Academy and Scientific Advisor to Vinitaly International, is an award winning writer and lecturer. His Native Wine Grapes of Italy was named 2015 Louis Roederer International Wine Awards Book of the Year. He’s been named Italy’s best wine writer, and one of the world’s eight best international wine writers by Les Plumes d’Or in 2016.
Ian D’Agata has been speaking and writing about wine for over twenty-five years. An award inning writer, his Native Wine Grapes of Italy (Ed. University of California Press) was recently named 2015 Louis Roederer International Wine Awards Book of the Year, the first time an Italian wien writer has ever won the award.
He is the Scientific Director of the Vinitaly International Academy and Scientific Advisor to Vinitaly International and lectures on wine culture and history in NYU’s Master’s Program in Food Sciences.
Ian is the Senior Editor and Head of Development of Europe and Asia of Vinous (USA), the Creative director of Collisioni, Italy’s largest music, literature and enogastronomy festival, and is the italian correspondent for China’s TasteSpirit lifestyle and wine webmagazine. He is actively involved in resurrecting forgotten old native wine grapes and having wine made from them again.
An award inning wine writer, he has bene named numerous times Italy’s best wine writer and was most recently (2016) nominated one of the world’s eight best international wine writers by Les Plumes d’Or, as voted upon by French wine estate owners and winemakers.