Native with Amour

Sunday 6 April 2008 at 15.00, Eos room, 1st floor Palaexpo

Tasting of wines made from a selection of Italy's native grape varieties: Timorasso, Ansonica del Giglio, Longanesi grapes, Tintillia and Nerello Mascalese.

The workshop introduces the sixth edition of 'Figli di un Bacco minore?' - the wine event conceived by Slow Food Emilia Romagna in 2003 at a time in Italy when talk about native grape varieties was largely confined to experts.
This event will be held in Bagnacavallo (RA) from May 31 to June 2, 2008.

For more information and free entrance: Slow Food, Pav. 9 stand E4-F4.